Date : 21-08-2016

Over the past few months, there has been keen interest on the link between diabetes and the consumption of refined carbohydrates such as white rice. This has generated discussions and debate among members of the public and health professionals. Some have shared their views about the comparison between rice and sugary drinks, and the basis for focusing on rice, given that our Asian ancestors have been eating rice for centuries with no apparent ill effect.

This has provided us an opportunity to communicate to the public on the benefits of whole grains consumption and the wider importance of diet quality, especially, carbohydrate quality, as part of strategy to reduce diabetes risk.  It is also timely that we share with our colleagues in the scientific and clinical community, Health Promotion Board’s (HPB) and Singapore Nutrition & Dietetics Association’s thinking underlying the reasons for adopting a carbohydrate strategy as part of primary prevention in Singapore’s War on Diabetes.

Please see our "Publications" link for the whole statement.

Date : 10-06-2016

Dear All,

The Singapore Nutrition and Dietetics Association (SNDA) main committee 2016-2018 would like to invite you to complete a survey.

This survey aims to help the current SNDA committee better understand the needs of our current and future members. Your feedback is valuable and helps us to know that we are delivering our services effectively and provides us with an opportunity for continuous improvement. This survey is anonymous and your identity would be kept confidential.

Date : 23-05-2016

A Private Practice Interest Group has been newly formed by our members.

For members who are interested to join the group, please refer to the details below for the inaugural meeting.

Date: 25th May 2016, Wednesday
Time: 11.30 - 13.30hrs
Venue: TBC
- goal setting: future aims and objectives of the group
- highlighting resources available via the BDA, DAA and South African respective freelance / private practice groups 

For registration and more details, please email the group secretary at 

Date : 17-04-2016

SNDA is now opening sponsorship for ANOTHER 3 pax for the upcoming MDA-AODA conference 2016.

We will be offering sponsorship for registration fees + partial expenses at $650 for the conference. Closing date for sponsorship application is 22 April 2016.

For the application form, please refer to secretary email.
For further details on the conference, please click here.

Date : 12-03-2015

Dear members! 

It's that time of the year again. Have you been diligent in chalking up CE points throughout the year? 

Our CE committee is going through the list of submissions so if you have already submitted yours, please be patient with us, we will review all submissions by AGM.

Please only submit for events between 1st April 2014 to 31st March 2015 

Tip: you are able to submit your CE points throughout the year.

Date : 08-03-2015

SIT offers Bachelor of Science with Honours in Food & Human Nutrition in collaboration with Newcastle University. They are organizing a Career Fair for their Graduating and junior to provide students with a better understanding of the different food industries in Singapore e.g. Food science, food services, nutrition, research or etc. SNDA would like to call for Nutritionist/ Dietitian volunteers to share about their career and experiences in the industry

Event: Career's Forum for Bachelor of Food and Human Nutrition students
Date: 16 April 2015
Time: 4pm - 5.30pm
Venue: Nanyang Polytechnic campus, AMK
Setting: Dialogue session (1.5 hour), invites will be doing a 15mins sharing session. Thereafter, Q&A and networking.

Those who are interested, kindly reply to

Date : 17-07-2014

Dear members, we have uploaded a link on the Nutrition Care Process (NCP). Please click on "News and Articles" - "Nutrition Websites" to access the site. We hope that it helps you in your understanding and implementation.

Date : 16-07-2014

The SNDA website is currently only searchable for name and workplace of the professional. We are exploring the possibility of publishing contact details of our members (as an OPT-IN feature), for members of the public to be able to contact should they wish to speak to a Dietitian / Nutritionist.

To be in line with the recent personal data protection act and to determine if this feature is useful to our members. Kindly click on the link to answer ONE question (takes less than 2 minutes) :
Kindly respond by 24/7/14 and your response is greatly valued, thank you!

Date : 14-05-2014

Dear members, your member certificates and accreditation certificates are now available for your download. You will be able to find them once you have log-in to your account. Thank you all for your patience and understanding.

Should you have any enquiries, please direct them to 

Date : 05-05-2014

Dear members,

if you joined us (or if you missed out!) for the dysphagia seminar (23rd April) with Roslyn Norrie, a copy of her slides are now uploaded in the Members' Only "Download Section". please log in to access.